A delicious white chocolate that is made with rice cream and is free from sugar, dairy, gluten, soy and palm oil. Less than 1% sugar.
A revolutionary chocolate that is bursting with sweet, creamy flavour. It's perfect for kids and adults that need their chocolate fix.
Free From: Dairy, Gluten, Soy & Palm Oil. Under 1% sugar.
Our recipe which was developed with the help of nutritionists uses rice cream instead of dairy and cocoa butter instead of palm oil. Our sweeteners are mainly a special blend of erythritol and inulin (which are derived from fruits & vegetables). We also use a tiny amount of sucralose (0.04%) to mimic the top notes of sugar.
Cocoa Solids: minimum 36% Cocoa Butter, Rice Cream, Soluble Maize fibre, Chicory Fibre. Erythritol, Polydextrose, Isomalt, Sucralose. Flavourings, Emulsifier: Sunflower Lecithin.